SGU School of Arts & Sciences – Tourism & Hospitality Management Brochure

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I developed a print brochure for St. George’s University’s Bachelor of Science in Tourism and Hospitality Management program, designed to introduce prospective students to the curriculum, career opportunities, and admissions information through a clear, engaging visual experience. Created for an international audience, the brochure also highlights the partnership between St. George’s University and Northumbria University, reinforcing the program’s global perspective and educational opportunities.

In collaboration with the copywriter, I streamlined and reorganized the content to improve readability and information hierarchy, condensing course descriptions while preserving key messaging. The final tri-fold brochure combines strong typography, thoughtful layout, and vibrant imagery to present complex academic information in an accessible, visually compelling format while adhering to SGU’s established brand standards.

Deliverables

  • 8.5″ × 11″ tri-fold brochure
  • Print-ready production files
  • Collaborative copy editing and layout design
Career Opportunities: Hotel & Resort Supervisors / Manager, Event Planner, Tourism Officer, Destination Manager and Marketer, Restaurant Manager. Bachelor of Science in Tourism and Hospitality Management at St. George's University, School of Arts and Sciences, Grenada, West Indies. Contact details and QR code for application.
Two chefs cooking and preparing food on a stove with text about Bachelor of Science in Tourism and Hospitality Management program requirements including Travel and Tourism, Event Management, Food and Beverage Service Management, Culinary Management, Accommodation Management, Destination Marketing, Sustainable Tourism Planning and Development, Law of Hospitality and Tourism, and Tourism and Hospitality Internship

Tri-fold brochure design highlighting SGU’s Tourism and Hospitality Management program and international partnership with Northumbria University.

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